This was an assessment cake when I was at my sugar craft course.
We had to create a novelty cake, and this is what I came up with. It got the title of "best cake in class" for its creativity, details and appeal.
Needless to say this is my favourity cake so far! Plus it was yummy, a madeira cake with coffee buttercream! It was eaten by a bunch of kids and mums... on a cold rainy day in London!
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